Utsunomiya Minmin Honten

Cheap and delicious. I want to eat all fried gyoza, fried gyoza and boiled gyoza.A long-established store. Many people are lined up even on weekdays. After all, the main store at the foot of Futarayama Shrine is recommended.Matches beerThere are many tourists and families, so I think it is easy to enter alone

Good and delicious dumpling! Near the station, you must try it!

It is the main store of a dumpling specialty store on Miyajimacho Street, about 15 minutes on foot from Utsunomiya Station on the JR Tohoku Main Line. Arrived 10 minutes after opening time. Wait for a while in a row of about 10 people. The rotation rate is not bad. The menu includes grilled dumplings, water dumplings and fried dumplings, rice and drinks. Order grilled dumplings and water dumplings. When you search for Utsunomiya gyoza, it's always a hit, and it's definitely delicious. The cospa is good and the turnover rate is not bad, so if you want to line up in a row or if you want to go there as a story, you can recommend it.

It was very crowded and quite lined up to the outside, but the rotation was good and I could enter the store without waiting so much. There are three types: grilled, water, and fried.There was an armor lined up! !

It took about 1 hour and 40 minutes to enter the store. I was wondering if they lined up because of their great popularity, but after all, I came to the main store because I came.I was able to enjoy fried gyoza, boiled gyoza and grilled gyoza and enjoyed it with rice.The shop spins very fast, and when I think about the surroundings, I have to eat myself in a hurry.It may be nice if the ramen also has a side menu because it is simple and good (laugh)

It is about 900 meters away from Utsunomiya Station. I arrived just after 18:30 just to have dinner. It was a weekday and I could enter the store without lining up. When you enter the store, the clerk asks the number of people and you are immediately guided to your seat.The menu is basically dumplings. I ordered 2 servings of fried gyoza, 1 serving of gyoza and rice. Waited about 10 minutes and offered.Water dumplings and grilled dumplings are naturally hot. Fried gyoza has beautiful feathers. It is taste, but it is surprisingly light or refreshing. It has a light texture. However, gravy comes out from inside.Since the size is smaller than the king and Manchuria, those who eat two servings of the king can eat normally even three servings.Honestly, it's a normal delicious gyoza. It doesn't have as much impact as Fukuoka's iron pan gyoza, but I'm very grateful that the restaurant is non-smoking.

I was able to enter the store relatively early around 5:00 in the evening, but it was a long queue in about 15 minutesIt ’s a delicious gyoza without saying anythingI was interested in the good service of the staff. I was careful about one of these little actions and exchanged polite language.I also feel the high awareness of each and every staffA little surprised when looking at the uniform. The personal name is embroidered.While distributing firm uniforms to individuals at cheap shops, I felt the management's high awareness of customer service

What an hour and a half wait. But as expected it is the main store. I felt it was incomparably better than the stores in the city that came about 5 years ago.

The Standard. Cheap and easy food. You don't have to think hard and you can eat quickly. Grilled double fried and water at the main store. Two bottles in the black label cost ¥ 2,000.

It tastes good.Although they are queuing, I think that the customers were able to enter the store smoothly and smoothly because they were good.The grilled wings are fragrant, the flavor of the boiled dumplings is good, and the fried food is very cheap. The clerk's response was very good and I think I'll go back.

Utsunomiya is the two-headed gyoza in Japan.I was told by locals that minmin was delicious, but I realized that making gyoza at home was the best.I went to Hamamatsu.Minmin's water gyoza was delicious.

Shop specialized in Gyouza dumplings.There are only 3 options besides the rice and beverages, with crispy "Yakigyouza" being the best one.

Very good gyoza and very low prices. However your only course are boiled, pan fried, or deep fried. No flavor or filling choices.

I visited you around 7pm on weekdays. There are about 10 people in a row, and we sit down while watching the menu for about 20 minutes. I expected it to be famous as a store that has its name on Utsunomiya Gyoza. Order grilled, fried and dumplings. The rotation was so fast that I was worried about the store even if I was with him. Not recommended for those who eat slowly. Most of the customers are tourist-like and easy to enter. However, the expectation is too high.

It was delicious. It is one of the famous shops in Utsunomiya. When I went there, there were still many people lined up before opening. After entering the store, when ordering, it was said that the order was only once, so we could not place additional orders at that time. Is it because there were many people? The gyoza was small, but the taste was only after myself. I tasted it after eating a bite. One dish is easy. I also ate water dumplings, but I recommend grilled dumplings.

It was delicious according to the reputation.I was impressed that the staff who guide the waiting queue and the clerks in the store were kind and polite and well-educated without having to go to popular stores.

I’ve been visiting and eating their Gyoza since my childhood. Their Gyoza is always and will be the best!

Lineup at 1 PM on a weekday afternoon was ridiculous.Didn't have time to wait in line so we settled for takeout instead.Gyoza was good but it's too hard to judge them on their takeout order.

On holidays, the main store queue is around 150 people, so I come to the store around 3:30 on Monday. Still, the row was around 20 people, but the rotation was quick and the setup of the shop was good, so I was able to eat a fried gyoza double in about 15 minutes, the main shop is a gyoza in a shop with a Showa scent like Yakiniku Stamina Garden Perfect! Nostalgic enough to think that a chair is just a movie set. Grilled gyoza is crispy and the garlic inside is weak and lacks punches, but it is wonderful to taste for everyone, as if you think it is fried in oil. You can see that it is popular.

Super delicious and good price. You will definitely always want to come back. The line of waiting may take long but it's worth it.

In Tochigi prefecture, Utsunomiya gyoza is known for being famous. There was a long line, but we went into the store in 30 minutes. Plenty of juicy juice overflows from inside when the gyoza 🥟 which is thick is grated ♪ We ate 8 servings with 2 people. It is better to eat gyoza without rice. It was a treat.

I had no idea what I was eating, but I liked it

On Minamijima's gyoza street is Minmin's headquarters, which has always been the top driver of Utsunomiya's gyoza culture. In search of traditional gems that have continued since 1958, visitors will not be interrupted. The signage of such a great palace that even turns the waiting time into taste is amazing.

A very popular store in Utsunomiya. Full of tourists. The dumplings are crispy and refreshing. Water dumplings were also delicious.Among me, a certain store in Tokyo is better.

Cheap and delicious Japanese dumplings.

Favorite shop. I personally love the taste! Lined up and the shop assistants are polite even though they are super prosperous. It is not a shop with a line of sight from the top that is often found in popular shops! It is pleasant and can double the taste. The general parking lot in front of you gives you a one-hour free ticket. If you ask for a souvenir together, you will be prepared on the way home. Which way of cooking is delicious, but I like grilled and boiled dumplings! Although it is full of rice in this, it is about 600 yen. I'm also happy to ask for souvenirs this time. ,

Utsunomiya Speaking of dumplings! ☆ So to Minmin'sBut was lined with a lot of people even on weekdays was put in a fast immediately shop also turnover! Dumplings also easy to eat rice Susumu!Also I thought that I want to go.

They have a good selection of gyoza, I tried 4 different types and enjoyed them all. It was very reasonably priced.

A famous dumpling shop that first hits Utsunomiya dumplings.The interior remains a long time ago and has a cozy atmosphere like a local private bar.The menu options are baked, water, fried dumplings, rice, and beer, but it is very cheap except for beer, and 600 yen is enough to eat for dinner. The taste is exactly Utsunomiya gyoza, so it's a little light and you won't get bored. It seems that Utsunomiya gyoza style is often used with vinegar.The atmosphere between the store clerk is very good and you can be relaxed while eating. It ’s always a big line, and when it ’s long it ’s time to wait about an hour.Still, it was felt that the shops were worth the line.

Gyoza is "Minmin".When I go with my husband, I always ask for 3 plates of grilled and 1 plate of water dumplings and eat with Perot.We use back-order well.

I think it ’s delicious.But about one hour? I feel likeI feel like I can eat it at a ramen shop.Because it is famous and can be used for take-out and souvenirs, it may be just lined up,

You can enjoy grilling, water and fried. We recommend rice and beer for families. It's a famous Utsunomiya gyoza shop so it's lined up but I definitely want you to eat it. There is a paid parking lot across the street, but there is a Miya parking lot.

Gyoza and beer. If that's what you're after you won't be disappointed.

Great tasting Gyoza!! Very reasonable priced!! A must visit place!!

People are always lined up at popular stores. I think Utsunomiya station store is affected because it is gone. This is a menu with only grilled, fried, gyoza, rice and beer.

probably the best gyoza I've ever had

Nice yaki gyoza ever ate before!

Tasty

Cost performance is good. The clerk's response was also good.I visited at 14:00 on the first day of the three consecutive holidays and waited for an hour.

Great food with reasonable price, also the line moves fast.

It was 5 o'clock in the evening, but about 10 people were lined up, and it took about 15 minutes. Baked, water and fried were all delicious. It wasn't greasy, it didn't smell like garlic, and I ate it with pelori.